Keepers Cake Decorating

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Last night was our monthly Keepers of the Faith meeting. The girls spent the evening in the church kitchen, decorating the cutest little pumpkin cakes I’d ever seen.

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They were made in mini bundt pan molds and then the girls decorated them with orange, brown, and green icing. There were many different variations of pumpkins that resulted ~

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The girls also made fruit kabobs which they used to decorate a pumpkin for a centerpiece, which turned out just lovely ~

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It was a fun evening, but the best part of all, in David’s opinion, was eating the cakes at the end ~

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Blessings,
Nancy

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One Response

  1. I love the little pumpkin cakes. I would like them with no icing. Also the fruit cabobs make a lovely centerpiece.
    Mom

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